Raposa cold brews are made to taste fresh, smooth, and balanced — never heavy, bitter, or overly processed. We focus on clean ingredients, careful brewing, and real flavor clarity, so every can feels closer to café-quality than typical bottled coffee.

A flat white in a coffee shop is typically a double shot of espresso and with less milk than a latte giving a stronger coffee taste. We replicated that with our specialty nitro cold brew mixed with less oat milk when compared to our Cafe Latte for a richer coffee flavor. The stronger ratio is balanced with some natural cane sugar to create slightly sweetened perfection Smooth, balanced, and one of our best-sellers.

Nope. Our Nitro Flat White is made with creamy oat milk for a café-style experience that’s fully plant-based and dairy-free.

Around 150mg per can—great for morning fuel or afternoon focus.

Always. All Raposa drinks are plant-based, gluten-free, and made to clean label standards. Crafted to meet European quality standards, our cold brews are held to a higher bar — clean, precise, and free from unnecessary additives.

Enjoy chilled, over ice. Shake hard, open slowly, and pour harder.